Pathways

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BRENDA KEGG MetaCyc

starch degradation (BRENDA)

:= BRENDA, := KEGG, := MetaCyc, := SABIO-RK
:= amino acid sequences := show the reaction diagram
EC Number
Reaction
Pathways
Reaction IDs
Stoichiometry Check
Missing Substrate
Missing Product
Commentary
Remark
alpha-amylase
Maltose + H2O <=> 2 D-Glucose
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natural substrates
oligo-1,6-glucosidase
Maltose + H2O <=> 2 D-Glucose
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natural substrates
protein-glucosylgalactosylhydroxylysine glucosidase
Maltose + H2O <=> 2 D-Glucose
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-
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-
natural substrates
glucan 1,4-alpha-maltohydrolase
Maltose + H2O <=> 2 D-Glucose
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natural substrates
alpha-D-xyloside xylohydrolase
Maltose + H2O <=> 2 D-Glucose
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-
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natural substrates
alpha-glucosidase
Maltose + H2O <=> 2 D-Glucose
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-
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natural substrates
mannosyl-oligosaccharide alpha-1,3-glucosidase
Maltose + H2O <=> 2 D-Glucose
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natural substrates
beta-glucosidase
Maltose + H2O <=> 2 D-Glucose
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natural substrates
alpha-galactosidase
Maltose + H2O <=> 2 D-Glucose
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natural substrates
alpha,alpha-trehalase
Maltose + H2O <=> 2 D-Glucose
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natural substrates
glucan 1,4-alpha-glucosidase
Maltose + H2O <=> 2 D-Glucose
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natural substrates
sucrose alpha-glucosidase
Maltose + H2O <=> 2 D-Glucose
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-
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natural substrates
glucan 1,3-beta-glucosidase
Maltose + H2O <=> 2 D-Glucose
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natural substrates
glucan 1,6-alpha-glucosidase
Maltose + H2O <=> 2 D-Glucose
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-
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natural substrates
cyclomaltodextrin glucanotransferase
cyclomaltodextrin + H2O = linear maltodextrin
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-
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natural substrates
maltose epimerase
alpha-D-glucose = beta-D-glucose
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: Based on analysis of a hexokinase from spinach localized on the outer envelope membrane of the chloroplast, it is hypothesized that the Glucose transported out of the chloroplast through this transport reaction is immediately phosphorylated to produce glucose-6-phosphate. This compound cannot passively diffuse or be re-imported back into the chloroplasts, thus a concentration gradient can be established to promote the transport of Glucose out of the stroma and into the cytoplasm [10561488].
natural substrates
Aldose 1-epimerase
alpha-D-glucose = beta-D-glucose
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-
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: Based on analysis of a hexokinase from spinach localized on the outer envelope membrane of the chloroplast, it is hypothesized that the Glucose transported out of the chloroplast through this transport reaction is immediately phosphorylated to produce glucose-6-phosphate. This compound cannot passively diffuse or be re-imported back into the chloroplasts, thus a concentration gradient can be established to promote the transport of Glucose out of the stroma and into the cytoplasm [10561488].
natural substrates
alpha-D-glucose = beta-D-glucose
-
-
-
: Based on analysis of a hexokinase from spinach localized on the outer envelope membrane of the chloroplast, it is hypothesized that the Glucose transported out of the chloroplast through this transport reaction is immediately phosphorylated to produce glucose-6-phosphate. This compound cannot passively diffuse or be re-imported back into the chloroplasts, thus a concentration gradient can be established to promote the transport of Glucose out of the stroma and into the cytoplasm [10561488].
natural substrates
glycogen phosphorylase
(maltodextrin)n-1 + alpha-D-glucose 1-phosphate = (maltodextrin)n + phosphate
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natural substrates, generic, polymer
4-alpha-glucanotransferase
maltodextrin + maltose = maltooligosaccharides + alpha-D-glucose
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natural substrates, generic, polymer
alpha-amylase
2 starch + H2O = 2 malto-oligosaccharides + maltose
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natural substrates, generic, polymer
3 starch + 2 H2O = 3 malto-oligosaccharides + D-glucose + maltose
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: In this reaction Starch is hydrolyzed to a mixture of maltodextrins (Maltodextrins), MALTOSE and D-Glucose in the extracellular space. Stoichiometric coefficients are undetermined.
natural substrates
alpha-amylase
3 starch + 2 H2O = 3 malto-oligosaccharides + D-glucose + maltose
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: In this reaction Starch is hydrolyzed to a mixture of maltodextrins (Maltodextrins), MALTOSE and D-Glucose in the extracellular space. Stoichiometric coefficients are undetermined.
natural substrates
glucan 1,4-alpha-maltotriohydrolase
3 starch + 2 H2O = 3 malto-oligosaccharides + D-glucose + maltose
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: In this reaction Starch is hydrolyzed to a mixture of maltodextrins (Maltodextrins), MALTOSE and D-Glucose in the extracellular space. Stoichiometric coefficients are undetermined.
natural substrates
pullulanase
3 starch + 2 H2O = 3 malto-oligosaccharides + D-glucose + maltose
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: In this reaction Starch is hydrolyzed to a mixture of maltodextrins (Maltodextrins), MALTOSE and D-Glucose in the extracellular space. Stoichiometric coefficients are undetermined.
natural substrates